The Bill, they argue, is a positive
development which seeks to address the interests of plant breeders in the
private and public sectors to promote agricultural
productivity.
Advocacy
group, Food Sovereignty Ghana, is however prevailing on the Parliamentary
Committee on Constitutional, Legal and Parliamentary Affairs to object to the Bill
in its current form.
The group is of the view that some clauses in the Bill are not coherent with other legislation and national interests such as the protection of environment, health, prevention of misappropriation of genetic resources.
The group is of the view that some clauses in the Bill are not coherent with other legislation and national interests such as the protection of environment, health, prevention of misappropriation of genetic resources.
But
Dr. Hans Adu-Dapaah, Director of the Crops Research Institute (CRI) of the Council
for Scientific and Industrial Research (CSIR), says the economic benefits of improved plant varieties are enormous.
“The Bill promotes the breeding of new varieties of plants aimed at
improving the quantity, quality and cost of food, fuel, fibre and raw materials
for industry,” he stated.
According to him, consumers
will benefit economically as an increased
productivity will lead to reduction in price of end-products and improved quality
will lead to higher value products.
There are also health benefits in the form of improved
nutritional content of food crops in the prevention of certain diseases as well as environmental benefits, such as
developing varieties
with abiotic stress resistance to mitigate the impact of climate change and
variability.
Food
Sovereignty Ghana also fears the Bill will compromise farmers’ rights whilst the
rights of foreign corporate plant breeders are placed above national interest.
Dr.
Adu-Dapaah however notes that “nobody will force any farmer to grow any
variety; we’ll demonstrate the quality of the varieties to you to make your
choice.”
He
says scientists need to provide the best of varieties to the Ghanaian populace “and
a farmer can even come up with a variety and have it protected.”
The
Ghanaian scientific community has developed diverse genetic materials and technologies
for adoption by farmers and other end-users.
The development of new crop
varieties for specific needs of the country is vital for increased agricultural
productivity.
However, the researchers are unhappy users of these
varieties fail to recognise the investment and the efforts of the breeders and
the need to pay the necessary royalties.
Dr.
Stephen Amoah, research scientist in breeding and molecular biology, says researchers
need to be protected against the physical multiplication of genetic plants
without recourse to “the person who sat down to do the crosses, the biology and
the genetics”.
The objective of the Plant Breeders
Rights is to establish a legal framework to acknowledge the achievements of
breeders of new varieties and to protect their
intellectual property.
Most
biological materials developed in Ghana presently do not fit appropriately
under the existing intellectual property rights – including the Patents, Trade
Marks, Designs and Copyright.
The
PBR allows the breeder to choose to become the exclusive marketer of the
variety, or to license the variety to others. This essentially will enable the plant
breeders, for instance, to enter into arrangements with seed companies to earn
income from research.
“It’s a way of motivating the scientists and
creating competition among the institutions and also the scientists and that is
one way of improving the quality of research”, stated Dr. Amoah.
Story by Kofi Adu Domfeh
No comments:
Post a Comment