The beef you may be enjoying today is probably from
processed cattle from Burkina Faso, Mali and Niger.
Only a small quantity of meat Ghanaians consume is from
the Northern part of the country.
Local breeders however fear Ghana will not be able to
breed cattle locally in the next two decades if the current land tenure system
pertains.
Kofi Adu Domfeh reports...
Please find audio link below:
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