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Monday, September 1, 2014

Researchers want action stepped up against weeds in crop production

Researchers rising from a two-day meeting at the International Institute of Tropical Agriculture Ibadan, Nigeria have called for more concerted efforts to tackle the menace of weeds in Africa.

The members of the Steering Committee of the IITA Cassava Weed Management project unanimous stated that unless the problem of weed infestation on farmers’ field is addressed, Africa will not maximize the gains of crop improvement.

The IITA has a new research agenda of investing in weed science and bringing weed science — a very important but often neglected component of agronomy— to the front burner, and also supporting partners in tackling the problem.

“We thank IITA for the equipment given to us under the Cassava Weed Management Project to help find solutions to the problems of weeds,” said Dr J.C. Okonkwo, Executive Director, National Root Crops Research Institute (NRCRI), Umudike, who was also unanimously elected as the Chair of the Steering Committee.
 
The IITA and its partners would work to develop state-of the art weed management practices, by combining improved cassava varieties with proper planting dates, plant populations and plant nutrition options.  

Project Leader, Cassava Weed Management, Dr Alfred Dixon, says the project is also focusing on intercropping and tillage research, as well as testing 21 different pre-emergence and 19 post-emergence herbicides at different application rates to discover the best combinations for sustainable weed control in cassava.

He explained that integrated weed management practices, including the use of herbicides that meet globally accepted conventions and safety thresholds appropriate for smallholders would be crucial in making weed control in cassava more efficient and effective.

The Project Leader decried farmers’ continuous use of obsolete herbicides despite their adverse effects on the environment and health.


Dr. Dixon said the project intended to change the situation by offering farmers evidence-based information that would help them make better choices.

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