The
Week will bring together over 1,200 delegates including Ministers of
agriculture, science and technology, researchers, farmers, extensionists, civil
society and development partners to discuss the role of agricultural science
and innovation in finding and strengthening local solutions to the urgent food
security challenges in Africa.
The
event is organized by the Forum for Agricultural Research in Africa (FARA), in
collaboration with the Government of Ghana and holds at the International Conference Centre in Accra.
“The
Science Week, and the range of events taking place during it, plays a critical
role in responding to burning issues in African agricultural research and
development”, said Dr. Tiemoko Yo, Chairperson of FARA. “The recommendations
emanating from the pre-plenary meetings, which will be presented at plenary
will take center stage in shaping Africa’s agenda for food security, poverty
reduction and economic development over the next three years and will also
contribute to global initiatives for African development for the post MDG
era”.
With
the target date for the Millennium Development Goals (MDGs) drawing nearer, the
Week’s topics are particularly relevant given that food and nutrition security
remain key challenges especially in Africa, with a focus on home-grown food
security and innovations that will enable Africa feed itself and improve
livelihoods.
There
will be a ‘Marketplace’ of exhibitions as well as 51 side-events organized by
global stakeholders and organizations engaged in agriculture and rural
development around the sub-themes of the Week. The recommendations of these
meetings will be presented during Plenary Sessions on the 19th of
July.
The
CGIAR Consortium will particularly be represented by more than 60 scientists
and experts who would be demonstrating the role of agricultural research in
helping “Africa feed Africa”.
The
Consortium is a partnership of 15 of the world's leading research centers. More
than 50% of CGIAR's funding is driven towards a solutions-based research
approach, in support of improving food security in Africa. Its work in the
region is more critical than ever, given its proven track in translating its
research findings into practical home-grown solutions to associated challenges.
“CGIAR
research is helping to improve food security, health and nutrition and natural
resource management, alongside reducing poverty and mitigating and adapting to
climate change across Africa. This demonstrates the vital role that
research has to play in providing solutions to some of the biggest challenges
that the region and world are facing", Dr Frank Rijsberman, Chief
Executive Officer of the CGIAR Consortium said.
The
AASW would have sub-themes on education and human resource development,
innovations to improve productivity and resilience, moving from competition to
collaboration and innovative financing and investment in agriculture.
Story
by Kofi Adu Domfeh
2 comments:
It is the demand of time to work for the shortage of food; we can take help from agriculture by improving the technique, modern machines and fertilizers.
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This is great!
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