Rebecca Butenya is a 60 year old mother of five. For the past
ten years, her family’s main source of livelihood has been her mango farm at
Juapong in the Volta Region of Ghana.
“Our children are happy when all the fruits come out fine and
we are also excited because we can sell enough to send them to school,” she
says.
Until recently, she regarded her farming activities are
lucrative. Her
family’s plantation has been severely devastated by high fruit drop due to
disease attack.
The business of farming is no longer easy, she lamented.
“Fruit flies disturb us a lot; the fruits suffer and our income levels are
heavily affected because we don’t harvest bountifully due to the diseases”.
Rebecca’s
worry is exacerbated by the changing climate. “We
also suffer when the rains don’t come as expected,” she said.
Pests,
diseases and climate change remain the bane to Ghana’s citrus value chain, raising
fears of potential job losses at as the country loses its competitive advantage
in citrus exports to Europe.
VOMEGA’s intervention
The Volta Mango Growers Association (VOMEGA), a smallholder
mango producers’ cooperative, has been exploring means to provide members with support
to meet the export market requirements. This includes climate-smart production
techniques and practices.
Ghana’s
Volta region has a vast arable land suitable for mango cultivation, but climate
change has affected the soil and groundwater retention.
According
to Chairman of the Association, Moses Abledu, the challenge of fruit flies and
other insects on farms is compounded by the severity of weather patterns.
“If
the time comes for the fruits to flower, we don’t experience much flowering;
farmers therefore lose their yield in the process,” he stated.
The
concern of climate change runs through the process of production through to
harvesting and marketing of produce.
“When
it rains, it’s difficult to cart produce from the farmhouse to the market
centres,” Moses noted. “We don’t get money to protect our farms against these
flies and the few harvest too we lose to poor transportation and marketing”.
Application of ICTs
VOMAGA has the ultimate aim of exposing members to
new technologies and innovations to address the constraints of pests, diseases
and climate change, including the application of GPS and GIS technologies.
This will involve the use satellite and remote
sensing data to assist member farmers in their agro-meteorological information
service decision making through a mobile text messaging device.
Solomon
Elorm Allavi of Syecomp Ghana Ltd, an ICT firm, says the deployment of
geospatial technologies to address production constraints is a key demand
within the field of quality assurance, documentation, risk management, tracking
and tracing in agriculture.
“The
utilization of satellite and remote sensing data to assist farmers
in making informed decisions in appropriate agri-input application, optimum
water use for irrigation and field boundary delineation – farm mapping – is a
game changer,” he said.
But accessing such technologies to enhance farm
productivity comes at a cost, majority of the farmers cannot afford. For now,
they are only exposed to training sessions in pruning, sanitation and other basic
climate-smart farming practices.
Fifty-five year old father of four, Moses Klu, has been
producing mangoes since 1999, long enough to take climate change into
consideration in his entire production stages.
He regards the erratic rainfall pattern as a natural
phenomenon, which he can’t do anything about.
“If you want to look at the weather, you rely on forecast for good
predictability which is difficult to come by and accessing irrigation
facilities on farms is also an expensive venture,” he lamented.
He is however excited the rains have been good for the mango
farmers since the beginning of the year. “I anticipate good harvest this season,”
Mr. Klu expressed.
Yet, even in seasons of abundant rainfall, the
farmers need appropriate scientific knowledge on the weather, soil, water and
crop-related conditions to successfully deal with climate variation.
The
use of ICTs to mitigate the effects of the climate change therefore needs a
boost in a form of technical and financial investments to the actors in the
sector.
Countries have prioritized agriculture as a critical focus
for climate change adaptation, in acknowledgement of the sector’s vulnerability
to climatic impacts.
Developing countries, like Ghana, are most vulnerable and technologies
are often highlighted as a crucial resource for ensuring effective adaptation
in agriculture.
Technology priority under UNFCCC
process
The role of technology has been emphasized in the Fifth
Assessment Report of Working Group Two of the Intergovernmental Panel on
Climate Change (IPCC) and the agriculture sector has been prioritized by 84 per
cent of Parties in their Technology Needs Assessments.
The Technology Executive Committee (TEC) of the United Nations
Framework Convention on Climate Change (UNFCCC) has recognized the need for
appropriate policies to support countries in applying adaptation technologies
to meet the objectives of the UNFCCC.
In the future, local farmers should be able to use
technology tools to monitor plot-specific information from satellite
measurements.
These concerns should engage the attention of the 21st
UNFCCC Conference of Parties (COP21) in Paris later this year.
“There
is also the need for more awareness and training programmes on climatic change
impact on agriculture to be instituted
to increase outreach to smallholder farmers in Ghana,” observed Solomon.
These
interventions, the farmers noted, are critical to ensure livelihoods,
employment opportunities and potential foreign exchange earnings are not
eluding individual farmers, communities and the nation.
VOMEGA’s
Moses Abledu is advocating a national drive by the government to
support smallholder farmers in the adoption of ICT-based technologies to
mitigate the impacts of climate change.
“How
we send our children to school to reach the highest level is our priority and
through this people will see that there are opportunities to earn good income
from mango growing,” he said. “We can achieve this when the conditions under
which we produce are conducive”.
And
this, to the farmers, is a means to an end – they want to be to be able to meet
the educational needs of their children.
“If we are getting some training on how to control the pests
and also how to better manage our lands in these challenging climate times, I
hope this would yield the necessary results so that our families can continue
to survive on the farm,” said Rebecca.
Story
by Kofi Adu Domfeh