Where bamboo grows naturally, bamboo
has been a daily element, but its utilization has not always been sustainable
due to exploitation.
September 18 is celebrated to increase
in bamboo awareness globally.
The World Bamboo Organization aims to
bring the potential of bamboo to a more elevated exposure – to protect natural
resources and the environment, to ensure sustainable utilization, to promote
new cultivation of bamboo for new industries in regions around the world. It also
seeks to promote traditional uses locally for community economic development.
Executive
Director of World Bamboo Organisation, Suzane Lucas, said Bamboo has enormous potential as an environmental
remediator which could repair the destruction human beings have wrought on this
planet.
Bamboo groves prevent erosion, clean
the air, store carbon, provide habitat, provide food, provide biomass, provide
resource, and provide opportunities for community development.
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The organization will provide them
with new knowledge as well as technology and policy packages to help strengthen
their bamboo and rattan sectors.
The Director General of the International Bamboo and
Rattan Network (INBAR), Hans Friederich said Bamboo and rattan are powerful strategic forest
resources that can bring jobs and income to millions of people in rural areas,
create new income streams for communities and reverse land degradation and
deforestation.
But progress toward this widespread
growth is slow as a result of lack of coordination between bamboo and rattan
experts and agencies, technical knowledge that is difficult to access and the
need for new evidence that countries can use to harness these resources to
boost economic growth.
Addressing the 10th World
Bamboo Congress in Damyang, South Korea, Bernice Dapaah, paid tribute to the
institutions who have helped transform the vision of Ghana Bamboo Bikes into
reality.
According to her, the Ghana Bamboo
Bikes Initiative has created employment opportunities for 35 people “whose
incomes have lifted them out of poverty and allowed them to invest in a wide
range of social benefits such as better nutrition and education”.
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Ms Dapaah however lamented that Bamboo
is a largely underutilized resource in Ghana and Africa with existing
initiatives tending to occur in isolation.
According to the UN’s Food and
Agriculture Organization, Africa holds 12% of the global bamboo resources, but accounts
for just 1% of the estimated $60+ billion world trade in bamboo.
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