The
Department of Animal Science at the College has installed new incubators to
produce day-old chicks and to aid research activities.
“KNUST
being a leading technology centre will help the farmers to optimize their
incubation techniques and cut down on importation,” said Dr. Jacob Alhassan Hamidu,
hatchery specialists and project leader.
Ghana
has a number of hatcheries but available research indicates that day-old chicks
produced from these hatcheries are of low quality.
Poultry
farmers therefore resort of imports from Europe and other international markets
to stay competitive.
The
newly commissioned Olympio Hatchery at the animal science department is
expected to help reduce these imports, which cost 2-3times higher than the
local chicks.
The
hatchery has an initial investment of 170,000 cedis with the capacity to
produce 5,000 eggs.
The
facility will aid research in chick quality to reduce cost and dependence on
imports as well as increase opportunities in the poultry industry.
Dr.
Alhassan Hamidu said the industry will be supported with information and
education to produce high quality chicks.
“If
the industry takes the message that is coming from here, they are going to incubate
and get higher chick quality that will put confidence in the farmers to keep
buying from them… with these machines and some of the best practices that we’ve
put in place, if they are applied in commercial hatcheries and farmers are
buying from that, it will cut down on importation of day-old chicks,” he
stated.
Poultry
geneticist, Dr. Oscar Olympio, said it is high time Ghana focused on producing
parent stock of day-old chicks to wane the poultry industry from imports.
“We
can have our own grand-parent stock and parent stock and have commercial chicks
locally bred in Ghana. We can start on a small scale and then we build up; if
we need equipment, we buy them year after year, then one day we also become as
big as the multinationals,” he said.
Vice-Chancellor
of the KNUST, Prof. William Otoo Ellis charged the animal science department to
maintain and transform the hatchery to increase the benefits.
By
Kofi Adu Domfeh
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