They
are drawing from experiences and lessons learned from past agricultural
projects.
This comes at a time when interest in agriculture is
back and science-driven agriculture is on top of the agenda of several national
governments and is being seen as part of the solutions to development
constraints in sub-Saharan Africa.
The researchers recommended that for agricultural
innovations to create impact at scale, researchers must adopt the use of
innovation platforms—working with multi-stakeholder groups—to effectively
catalyze engagement with partners and ensure participation of important actors.
At a meeting in Johannesburg, South Africa to mark the
15th anniversary of the
Forum for Agricultural Research in Africa (FARA), the team of scientists also
identified the application of innovative communication and dissemination
approaches such as the use of champions
and novel information and communication tools (ICT) in outscaling innovations
among target beneficiaries.
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Dr
Alfred Dixon, Head of the Partnership Coordination Office at IITA and Project
Leader of the Cassava Weed Management Project, said the strategies shared came
at an opportune time when donors and policy makers are looking for
methodologies to tackle hunger and poverty and ensure sustainability and impact
of projects and programs.
According
to him, researchers must do things differently to achieve positive results and
impact at the farm level.
“It
is no longer business as usual. Our research must benefit the poor farmers and
this should be at scale,” he emphasized.
Paul
Ilona, Country Manager for HarvestPlus in Nigeria reechoed the need for
advocacy through engagement with policymakers and the development of an
enabling environment for policy formulation.
The
event drew lessons from presentations made on the IITA Business Incubation Platform (BIP)
with focuses on aflasafe and Nodumax; Cassava commercialization in Africa;
Maize revolution in West Africa; Support for Agricultural Research and
Development in Strategic Crops (SARD-SC) in Africa; Dissemination of vitamin A
cassava and maize; and Yam for Income and Improvement in Food Security in West
Africa (YIIFSWA) model.
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